IBERSOL Sustainability Report 2017

SUSTAINABILITY REPORT 2017 Donation of food and equipment In 2017, the various Ibersol Group brands took part in several social, chari- ty and sports initiatives across the country and in the Autonomous Regions, some of which are highlighted below. During the year, approximately 11 tonnes of food products that weren’t used at events held by Silva Carvalho Catering were donated to the following charities: Casa da Sopa Mãe Maria de Nazaré (Lisbon), Associação Coração da Cidade (Porto), Associação Nacional de Ajuda Aos Pobres (Porto), and As- sociação Protetora da Criança (Porto). Pizza Hut donated 3 pieces of equipment: a bread oven, a toaster and a re- frigerator to “ Sopa do Bairro ”, a space in Lisbon where food is cooked and distributed in the Campo de Ourique borough, which serves quality meals at affordable prices, and serves soup free of charge to those who are unable to pay for it. In recognition of the work carried out by Voluntary Firefighters, the brand offered 200 meals through its Burger King Vila do Conde, Burger King Pe- nafiel, Burger King Matosinhos, Burger King Chaves and Burger King Fonte Nova units. 81